Interior Designing for Resturant
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My team has a project that needs an Interior Designer. We plan to open a restaurant and we need it to have a modern theme and design. We've got some color ideas in mind but we'd like a professional opinion to make sure it looks great. We have a seating capacity of 100-120 people. We're looking for an experienced Interior Designer who can bring our vision to life. Can you help us out?
Please provide a rough sketch and concept with the proposal if you can't please do not send the proposals, Keyword for Restaurant design - Modern, Luxury, Elegant. We Need a Seating area for 100-120 Inside, a Kitchen with a walk-in cooler and storage, a Modern bar ( Center piece of attraction ) 2 men's and 2 Women's washrooms (1 small, 1 medium ) Private dining space if possible for gatherings of 6-8.
Please also answer the following questions :
Describe your recent experience with similar projects?
Please list any certifications related to this project?
How do you collaborate with all the parties on a design/construction project?
What experience do you have working with different project types?
How do you incorporate feedback and changes into your work?
Below is the Project in detail:
Creating a modern and royal interior design for a Fine dining Indian Restaurant located in the heart of Toronto Downtown. The restaurant covers an area of 3,850 square feet. The objective is to transform this space into a visually stunning and culturally immersive dining experience that reflects Luxury and modern architecture.
Concept and Design:
2.1. Develop a design concept that blends modern aesthetics with luxury elements, art pieces, and murals.
2.2. Create a cohesive and harmonious color palette that complements the concept, incorporating rich, regal colors and luxurious textures.
- Select premium flooring materials that reflect the desired luxurious ambiance.
- Incorporate traditional Indian patterns and motifs into the flooring design.
- Design a customized lighting scheme that combines ambient, accent, and task lighting.
- Use chandeliers, pendant lights, and sconces with intricate designs and materials that evoke a sense of luxury.
3.3. Furniture and Seating:
- Source or design bespoke furniture pieces that align with the modern luxury and royal theme.
- Ensure comfortable and elegant seating arrangements for diners.
3.4. Decor and Accessories:
- Curate a selection of decorative items, such as artwork, sculptures, and textiles, to enhance the overall aesthetic.
Layout and Space Planning:
4.1. Optimize the restaurant's layout to maximize seating capacity while maintaining a sense of spaciousness.
4.2. Design a separate area for private dining or events, if applicable.
4.3. Ensure smooth traffic flow and accessibility for all patrons.
Materials and Finishes:
5.1. Specify high-quality materials and finishes for all surfaces, including walls, ceilings, and fixtures.
5.2. Consider the durability and ease of maintenance for all selected materials.
6.1. Incorporate the restaurant's branding elements, including logos and color schemes, into the interior design where appropriate.
6.2. Design a visually appealing entrance that welcomes guests and sets the tone for the dining experience.
7.1. Integrate modern technology, such as audiovisual systems and smart lighting, to enhance the dining experience.
7.2. Ensure seamless connectivity and accessibility for guests.
Compliance and Regulations:
8.1. Ensure that all design plans comply with local building codes, health and safety regulations, and accessibility standards.
8.2. Obtain any necessary permits and approvals.
Budget and Cost Control:
9.1. Develop a comprehensive budget that includes all design and construction costs.
9.2. Monitor expenses closely and provide regular updates to the client to ensure adherence to the budget.
10.1. Establish a clear project timeline with milestones for design, procurement, and construction phases.
10.2. Communicate progress regularly to the client and address any issues promptly.
11.1. Explore sustainable design and construction practices, such as energy-efficient lighting and eco-friendly materials, where feasible.
12.1. Maintain open and regular communication with the client to gather feedback and ensure their vision is realized.
13.1. Implement strict quality control measures throughout the design and construction process to ensure the highest standards are met.
14.1. Provide a fully executed design that meets the client's expectations for a modern and royal Indian Fine dining restaurant in Toronto Downtown.
15.1. Offer post-completion support, including training for staff on maintaining the interior and addressing any post-construction issues.
What is the required part of the project :
Layout of partitions and constructions;
Sanitary equipment scheme with specifications;
Underfloor heating layout.
Sketches of the furniture (made-to-order).
Floor layout, floor covering scheme;
Air conditioning scheme;
Layout of light fixtures, switches, light control chart, with references;
Switch socket scheme, with references;
Wall elevations for all premises.
Specifications for finishing materials, furniture, and light fittings.
ID Proiect: #37250630
Detalii despre proiect
49 freelanceri plasează o ofertă medie de 6554$ pentru proiect
Hi there, Read your description and being a professional architecture designer i can fully satisfy your requirement. Text me for samples and other details. Best regards, Mohd ilyaas